1. Wei Huang, Bing Gao, Shenghui Cui*, Yunfeng Huang, Xiangtong Zhang, Yusheng Shen, Xuejuan Fang, Lan Wang, Su Xu, Shudi Zuo, Evaluating green city development in China using an integrated analytical toolbox, Journal of Cleaner Production, 2023, 400: 136703
2. Huang, Wei, Gao, Bing, Lin, Jianyi, Cui, Shenghui*, Zhong, Qiumeng, Huang, Chulong, Driving forces of nitrogen input into city-level food systems: Comparing a food-source with a food-sink prefecture-level city in China, Resources, Conservation and Recycling, 2020, 160: 104850
3. Wei Huang, Bing Gao, Yunfeng Huang, Zhiling Zhang, Su Xu, Lilai Xu, Shenghui Cui*, Transforming nitrogen management of the urban food system in a food-sink city, Journal of Environmental Management, 2019, 249: 109180
4. Jianyi Lin, Huimei Li, Wei Huang*, Wangtu(Ato) Xu, Shihui Cheng, A carbon footprint of high-speed railways in China: A case study of the Beijing-Shanghai line, Journal of Industrial Ecology, 2019, 23(4): 869-878
5. Wei Huang, Yunfeng Huang, Shuzhi Lin, Zhihui Chen, Bing Gao, Shenghui Cui*, Changing urban cement metabolism under rapid urbanization – A flow and stock perspective, Journal of Cleaner Production, 2018, 173: 197-206
6. Wei Huang, Qiumeng Zhong, Yang Lu, Yunfeng Huang, Shenghui Cui*, Bing Gao, Changing food nitrogen flow in a food-exporting city, Frontiers in Sustainable Food Systems, 2023, 7: 1213692
7. Xuejuan Fang, Dongliang Zhong, Weijun Zhou, Mohammad Jawad Alami, Shenghui Cui, Bing Gao*, Wei Huang*, Regional-Scale Virtual Nitrogen, Phosphorus, and Potassium Factors of Potato Production in China, Agronomy-Basel, 2023, 13(9): 2430
8. Wei Huang, Shenghui Cui, Masaru Yarime, Seiji Hashimoto, Shunsuke Managi*, Improving urban metabolism study for sustainable urban transformation, Environmental Technology & Innovation, 2015, 4: 62-72
9. Wei Huang, James J. Corbett*, Di Jin, Regional economic and environmental analysis as a decision support for marine spatial planning in Xiamen, Marine Policy, 2015, 51: 555-562
10. Bing Gao, Wei Huang, LanWang, Yunfeng Huang, Shengping Ding, Shenghui Cui*, Driving forces of nitrogen flows and nitrogen use efficiency of food systems in seven Chinese cities, 1990 to 2015, Science of the Total Environment, 2019, 676: 144–154
11. Xin Ye, Minquan Chen, Wei Wang*, Junhuang Shen, Junbin Wu, Wei Huang, Lishan Xiao, Xiangyu Lin, Zhi-Long Ye, Shaohua Chen*, Dissolving the high-cost with acidity: A happy encounter between fluidized struvite crystallization and wastewater from activated carbon manufacture, Water Research, 2021, 188: 116521
12. Jingjing Yin, Xinhuan Zhang*, Wei Huang, Lingxuan Liu, Yufang Zhang, Degang Yang, Yun Hao, Yaning Chen, The potential benefits of dietary shift in China: Synergies among acceptability, health, and environmental sustainability, Science of the Total Environment, 2021, 779: 146497
13. Lan Wang, Bing Gao, Yuanchao Hu, Wei Huang, Shenghui Cui*, Environmental effects of sustainability-oriented diet transition in China, Resources, Conservation and Recycling, 2020, 158: 104802
14. Bing Gao, Tao Huang, Xiaotang Ju*, Baojing Gu, Wei Huang, Lilai Xu, Robert M. Rees, David S. Powlson, Pete Smith, Shenghui Cui*, Chinese cropping systems are a net source of greenhouse gases despite soil carbon sequestration, Global Change Biology, 2018, 24(12): 5590-5606
15. 方恺, 黄伊佳, 何坚坚，黄葳*, 基于生态效率的城市绿色高质量发展评价研究, 西安交通大学学报, 2021, 41(3): 35-42
16. 黄葳, 胡元超, 任艳, 崔胜辉*, 高兵, 满足城市食物消费需求的农业生产碳排放研究——以宁波为例, 环境科学学报, 2015, 35(12): 4102-4111